Indulge in a cup of elegance and charm with our Rose Petal Black Tea. This delightful blend combines the robust flavour of black tea with the delicate fragrance of rose petals, creating a beverage that is both soothing and enchanting. Perfect for a quiet afternoon or a special gathering, this tea promises to bring a touch of romance and tranquility to your day. Ready to brew a cup of this floral delight? Let’s get started!

Ingredients:

• 4 cups water
• 2 tbsp dried rose petals (culinary grade)
• 2 black teabags or 2 tbsp loose black tea
• 1-2 tbsp honey or sugar (optional, adjust to taste)
• Lemon slices (optional)
• Fresh rose petals for garnish (optional)

Instructions:

1. Bring four cups of water to the boil in a medium saucepan.
2. Remove from the heat when boiling and add the black tea (or teabags!).
3. Add the dried rose petals to the tea.
4. Cover the saucepan and let the tea steep for 5-7 minutes, allowing the flavours to meld beautifully.
5. Strain the tea into a teapot or pitcher, removing the teabags and rose petals.
6. Stir in honey or sugar, as desired, until dissolved.
7. Pour into cups and garnish with fresh rose petals.
8. Sip slowly and savour the aromatic blend of tea and roses.

Disclaimer: Recipes available on this website may not have been formally tested by us or for us and we do not provide any assurances nor accept any responsibility or liability with regard to their quality or safety.